Producer

I am excited to develop and grow the hog and hen business and eventually expand out to a full-fledged meat and vegetable producing operation that stays true to the philosophy of Local Fresh Sustainable while ensuring the products that Changin’ Ways deliver are of the highest quality and produced in a manner that is not only environmentally conscious but cost-conscious as well. We may not always be the cheapest, but we will always strive to be the best balance of cost and quality you have ever seen!

Not certified organic but uses organic methods and practices